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1
Cod in cooking oil, courgette puree and cuttlefish black coral
€ 10.00
2
Mixed grilled fish
€ 15.00
(salmone, polpo, gamberi, seppia)
3
Pork fillet with country vegetable flan, pallone di Gravina (presidio slow food), grape must
€ 13.00
4
Medallion of podolica in a sheet of bread from matera igp, crispy vegetable salad, cream of peppers
€ 14.00
5
Beef cheek in guazzetto of cardoncelli mushrooms, baked potatoes and podolico fondue
€ 15.00
