Main Menu
Allergens
Variations
Directions
1
appetizers La Nicchia nel Sasso
€ 15.00 a persona
Minimum 2 people, 1 course per person, 3 courses at the center of the table
2
Seafood Crudities
€ 15.00
By reservation only - Mixed shellfish, fish and molluscs
3
CIALLEDDA FREDDA
€ 6.00
Stale Bread, Celery, Cherry Tomatoes, Carousel, Red Onion, Oregano, Basil, EVO Oil, Salt, Pepper
4
FRISELLE CLASSICHE PZ. 2
€ 5.00
Frisella, Pomodorini, Basilico, Mozzarella
5
FRISELLA GOLOSONA PZ. 2
€ 7.00
Frisella, Rocket salad, Crusco Pepper pate, Buffalo mozzarella, Peppers salad
6
GOURMET SANDWICH WITH OCTOPUS
€ 10.00
Polype, Salad, Tomato Confit, Burrata
7
MARINATED SALMON CARPACCIO
€ 8.00
Salmon, Buffalo mozzarella, Scapece Zucchini
8
TARTARE DI PODOLICA SU PANE CROCCANTE ALL'OLIO
€ 12.00
Stracciatella, Uova occhio di bue, Cipolla Rossa
9
CUTTING BOARD OF SALAMI
€ 10.00
Rolled bacon, dried sausage, seasoned Lucanian capocollo, truffle salami, wild boar ham, croutons with turmeric
10
CHEESE PLATTER
€ 10.00
Canestrato do Moliterno PGI, podolic caciocavallo, Pallone di Gravina Slow Food presidium, knots, stracciatella, jam
